Ham & Pickle Pinwheel Appetizers

Recipe courtesy Paula Deen



1 package precooked sliced ham sandwich meat

1 large jar dill pickles

1 (8-ounce) package cream cheese, softened


Spread softened cream cheese in thin layer on ham slices. Place a pickle on the end of each ham and cream cheese slice. Roll up jelly roll style. Slice into 1/2-inch thick slices.


Print Friendly, PDF & Email